How to Eat at Kaiseki Dining
Practical guide to kaiseki: course order, seasonal ingredients, booking tips, vegetarian requests, etiquette and where to try it on your first trip.
Restaurants & Cafés
How to Eat Yakiniku: Ordering Cuts, Grill Etiquette & Smoke Tips
Step-by-step guide for first-time visitors: ordering yakiniku cuts, grilling doneness, table etiquette, smoke-free tips and what to expect at Japanese BBQ.
How to Eat at Kaiten Sushi in Japan: Ordering, Prices, Etiquette
First-timer’s guide to conveyor belt sushi in Japan: tablet ordering, plate colors and prices, etiquette, allergy tips, and ways to keep your bill low.
How to Eat at Japanese Café Culture: Kissaten, Specialty Coffee & Chain Cafés
Practical guide to Japanese cafés: what to order at kissaten, specialty shops and chains; seating, smoking, Wi‑Fi, morning sets and luggage tips.
How to Order Ramen in Japan: Ticket Machines, Menus, Etiquette
Step-by-step ramen ticket machine guide with menu translations, etiquette, and practical tips for first-time visitors to Japan.
How to Eat at Depachika Guide: What to Try, Tasting Etiquette & Packing
Practical guide to depachika (department store food halls): what to try, sampling etiquette, packing or shipping food, and money-saving tips for travelers.
How to Eat at Vegan & Vegetarian Guide to Eating in Japan: Temple Food & Tips
Find plant-based meals in Tokyo, Kyoto and rural Japan. Try shojin ryori temple cuisine, learn allergy phrases, ordering tips, and booking advice.
First-Time Izakaya Guide: Ordering, Otoshi, Nomihodai & Etiquette
First-time izakaya guide: how to order, otoshi, nomihodai, key dishes, etiquette, budget tips, and useful phrases.
Hidden Gems: Unique Restaurants & Cafés to Experience in Tokyo & Kanto
Looking for a truly memorable dining ex…
10 Unique Restaurants & Cafés in Kyoto Loved by Locals
Hidden Gems and Classics for Foodies If…